Course Overview
This micro-course, “Healthy & Diet-Friendly Recipes,” is designed to empower home cooks with the skills to create delicious, nutritious meals. Over a series of short modules, participants will explore a variety of healthy recipes that cater to different dietary preferences and lifestyles. Each lesson emphasizes easy preparation, ingredient selection, and cooking techniques that promote overall well-being.
Target Audience
This course is perfect for health-conscious individuals, busy professionals, families seeking healthier meal options, and anyone wanting to enhance their culinary skills with nutritious recipes.
Learning Objectives
- Understand the fundamentals of healthy cooking.
- Discover nutritious ingredients and their benefits.
- Learn to prepare 12 delicious recipes that are easy to follow.
- Gain confidence in meal planning and preparation for a healthy lifestyle.
Course Features
- Lectures 10
- Quiz 0
- Duration 30 minutes
- Skill level All levels
- Language English
- Students 30
- Assessments Yes